Hearth Record

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KitchenAid metal pots and pans

1 report to CPSC, the latest made May 12, 2017. A report isn’t a recall.

Watch it to hear when CPSC publishes new reports about it. CPSC’s own search, on saferproducts.gov

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At a glance

From SaferProducts.gov, released Oct 25, 2026.

  • 1report to CPSC
  • May 12, 2017the latest report was made
  • May 12, 2017the earliest
  • 0with the company’s comments
Brand
KitchenAid
Maker
WHIRLPOOL CORPORATIONMakers, importers or sellers, as the reports name them
Product
Metal pots and pansNot electricCPSC’s product type: Metal Cookware (Nonelectric) (code 460), in Kitchen: Cookware & Tableware

By month

1 report from June 2016 to May 2017; the most in May 2017, 1.
The numbers, as a table
Reports to CPSC by the month each was made, newest first
MonthReports
May 20171

How badly anyone was hurt

  • No one hurt 1 CPSC: Incident, No Injury

As each report says it, in short words; CPSC’s own words are under each.

The reports, as CPSC published them

Reports people made to the U.S. Consumer Product Safety Commission. CPSC publishes each one after sending it to the company named, and doesn’t guarantee they’re accurate. A report isn’t a recall.

Each report is the words of the person who made it, as CPSC published them. The company’s comments, where CPSC published any, are set apart as the company’s own.

Source:

CPSC, SaferProducts.gov public database export. Released Oct 25, 2026. Updated daily.

  1. No one hurt

    Made May 12, 2017, sent to the company Jul 13, 2017, published by CPSC Aug 3, 2017

    The product, in the report: This was a KitchenAid cooker, blue in color, with a metal-rimmed glass lid with a blue handle. The following markings appear on the underside of the cookware: 7-1/2 QT / 7.1 L “REINFORCED” NONSTICK SYSTEM KitchenAid BALANCED HEAT DISTRIBUTION O 12C

    I was using a KitchenAid 7.5 quart non-stick cooker with a tempered glass lid to make a chicken stew on a gas stovetop. The stew had been cooking for several hours and was still moist, and was nearly ready to serve. The flame was turned to low to keep the stew warm while the rest of dinner was being prepared. Suddenly there was a load bang and the glass lid had exploded/shattered. The lid handle landed on the counter a couple of feet away from the pot. Glass shards were thrown several feet away and of course also contaminated my stew. Had someone been standing nearby, the flying glass could have caused injury.

    Where
    beavercreek, Ohio: Home/Apartment/Condominium
    Who was involved
    Unspecified
    The reporter’s relation to them
    Unspecified
    As this report names them
    Brand KitchenAid, made or sold by WHIRLPOOL CORPORATION
    How badly, in CPSC’s words
    Incident, No Injury

CPSC’s disclaimer

Disclaimer: CPSC does not guarantee the accuracy, completeness, or adequacy of the contents of the Publicly Available Consumer Product Safety Information Database on SaferProducts.gov, particularly with respect to information submitted by people outside of CPSC.

Source:

Word for word, from the disclaimer in CPSC’s export.

Sources

Sources
  • U.S. Consumer Product Safety Commission, SaferProducts.gov public database export.

    Released Oct 25, 2026 and checked Oct 25, 2026. Updated daily. Public domain (U.S. Government work). CPSC asks to be credited, and that no endorsement be implied.

Source:

Reports of harm are from the U.S. Consumer Product Safety Commission (CPSC), on SaferProducts.gov. CPSC does not endorse Hearth Record.

Back to Metal pots and pans

How to read a record

Four things every record does, shown on an example record made up for this guide.

An example record, made up for this guide

An example nursing home

Made up for this guide: no real place is shown

Not fully inspected in over two years (CMS flag)

11 health citations at the latest inspection cycle

The state average is 14.3.

Source:

CMS, State and US Averages and Health Deficiencies. Released Oct 8, 2026. Updated monthly.

From the homeNone yet. Replies and paid listings aren’t open, and when they open they will sit here, below the record.

1 of 4

Every fact names its source.

Who published it, when, and how often it changes sit beside each fact, with a link to the agency’s own file.

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