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Anova stoves and ovens

1 report to CPSC, the latest made Aug 13, 2021. A report isn’t a recall.

Watch it to hear when CPSC publishes new reports about it. CPSC’s own search, on saferproducts.gov

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At a glance

From SaferProducts.gov, released Oct 25, 2026.

  • 1report to CPSC
  • Aug 13, 2021the latest report was made
  • Aug 13, 2021the earliest
  • 0with the company’s comments
Brand
Anova
Maker
Anova Culinary, LLCMakers, importers or sellers, as the reports name them
Product
Stoves and ovensElectric or gas not saidCPSC’s product type: Ranges or Ovens, Not Specified (code 281), in Kitchen: Appliances

By month

1 report from September 2020 to August 2021; the most in August 2021, 1.
The numbers, as a table
Reports to CPSC by the month each was made, newest first
MonthReports
August 20211

How badly anyone was hurt

  • Hurt, no treatment 1 CPSC: Injury, No First Aid or Medical Attention Received

As each report says it, in short words; CPSC’s own words are under each.

The reports, as CPSC published them

Reports people made to the U.S. Consumer Product Safety Commission. CPSC publishes each one after sending it to the company named, and doesn’t guarantee they’re accurate. A report isn’t a recall.

Each report is the words of the person who made it, as CPSC published them. The company’s comments, where CPSC published any, are set apart as the company’s own.

Source:

CPSC, SaferProducts.gov public database export. Released Oct 25, 2026. Updated daily.

  1. Hurt, no treatment

    Made Aug 13, 2021, sent to the company Aug 18, 2021, published by CPSC Sep 1, 2021

    The product, in the report: Anova Precision Oven, model AN900-10. Anova is a subsidiary of Electrolux. UPC AN900-US00-1094-0091

    Touched oven rack of Anova Precision Oven with one hand while touching oven’s built-in food probe with other hand. Received small but painful electric shock.

    Used [REDACTED] digital multimeter with [REDACTED] leads to measure electrical potential between oven rack/oven wall and ground (0V, as required by law and electrical code!) and between food probe and ground. Food probe was found to be 33V above ground potential.

    Unplugged food probe and replaced with identical, factory-original Anova food probe from a different Anova Precision Oven. Confirmed 33V from food probe tip to known-good electrical ground (conduit entering my kitchen electrical panel), confirmed oven rack and walls were still properly grounded (0V to ground). Rechecked ground on outlet oven was plugged into vs neutral on same outlet - 0.1V, within normal range. Rechecked ground against large metallic water pipe - 0V.

    Retested over several days after running oven at 500F without steam to determine whether internal condensation or other liquid might be causing an unexpected short. Retests showed voltage of 31-33V on the probe tip, seemingly varying with input line voltage to the device (which has ranged from 121V to 124V over the past few days due to high electrical demand in our region). No value lower than 31V was observed between the probe tip and ground.

    Conclusion: food probe tip (and presumably food probe connection within its socket) is shorted to a source of about 33V somewhere within the oven.

    Model
    AN900-10
    UPC
    Unknown
    Serial number
    AN900-US00-1094-0091
    Bought from
    anovaculinary.com
    Bought
    Jun 25, 2021
    Where
    New York, New York: Home/Apartment/Condominium
    Who was involved
    Age 46, Male
    The reporter’s relation to them
    Self
    As this report names them
    Brand Anova, made or sold by Anova Culinary, LLC
    How badly, in CPSC’s words
    Injury, No First Aid or Medical Attention Received

CPSC’s disclaimer

Disclaimer: CPSC does not guarantee the accuracy, completeness, or adequacy of the contents of the Publicly Available Consumer Product Safety Information Database on SaferProducts.gov, particularly with respect to information submitted by people outside of CPSC.

Source:

Word for word, from the disclaimer in CPSC’s export.

Sources

Sources
  • U.S. Consumer Product Safety Commission, SaferProducts.gov public database export.

    Released Oct 25, 2026 and checked Oct 25, 2026. Updated daily. Public domain (U.S. Government work). CPSC asks to be credited, and that no endorsement be implied.

Source:

Reports of harm are from the U.S. Consumer Product Safety Commission (CPSC), on SaferProducts.gov. CPSC does not endorse Hearth Record.

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How to read a record

Four things every record does, shown on an example record made up for this guide.

An example record, made up for this guide

An example nursing home

Made up for this guide: no real place is shown

Not fully inspected in over two years (CMS flag)

11 health citations at the latest inspection cycle

The state average is 14.3.

Source:

CMS, State and US Averages and Health Deficiencies. Released Oct 8, 2026. Updated monthly.

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Who published it, when, and how often it changes sit beside each fact, with a link to the agency’s own file.

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